It's that time of the week again. And yes, we have flapjacks. The alert ones of you will have noticed the absence of Training Update Tuesday this week. There's nothing like an ongoing cold and cough to put a stop to any running action. Yawn. Yep, I know, I'm bored of that as an excuse too. Had the first run in almost 2 weeks yesterday - a modest 3 miles round the local streets - and aside from a White Van Man, you know who you are, drenching me in a puddle-launching drive-by, it was altogether rather delicious to feel my body moving again.
But back to the matter in hand. Flapjacks. After last week's somewhat heavy going and dry 'jacks I opted this week to up the honey and the butter and even add some sugar to the mix. The result? A far more palatable piece of yumminess. The moistness quotient is significantly increased, which can only be a good thing. And I do believe a flapjack should taste sweet rather than almost savoury, and this has been remedied too. All in all, a delightful moist sweetness.
Just what the doctor ordered.
And yes, if you look closely, you'll see the flapjack is sitting on a Barclays chequebook. Just a subtle, would-be-subliminal-if-only-I-hadn't-gone-and-mentioned-it, hint about the whole "this is for charity" thing. Kith & Kids are going to put your money to very good use. Trust me.
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